Biochem/physiol Actions
Taste at 5.0 ppm
General description
Phenylacetaldehyde is an important aroma volatile found in tomato and roses. It has also been identified in potato, roasted cocoa beans and honey. Phenylacetaldehyde is also a potent moth attractant.
Other Notes
Natural occurrence: Apple, apricot, bilbery, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves.
Packaging
5, 10 kg in composite drum
1 kg in glass bottle
This product has met the following criteria: